• - Mini Franks N' Blanks

• - Mini Potato Knish with spicy brown mustard

• - Mini Egg Rolls with Duck Sauce

• - Sweet and Sour Meatballs

• - Meat Cigars

• - Potato Latkes with dill crusted lox and sour cream

• - Tuna Tartar

• - Stuffed Mushrooms

• - Regular & Alcoholic Drinks

• - and more....

• Chineese Station

• Pasta Station

• Barbeque Station

• Middle Eastern Station

• Taco Station

• Sushi Station

• Carving Station

• Salad Station

• Smoked Meat Station

• And more...

• Salmon Teriyaki served on a bed of mixed greens, with sliced cucumbers, heirloom tomatoes with a cranberry vinaigrette

• Salad of palms served nexto a cucumber ring filled with a bouquet of mixed greens, alongside heirloom tomatoes with cilantro lime dressing

• Fish cake with Mango, pineapple slaw with cilantro lime dressing

• Salmon Teriyaki alongside a watermelon mixed greens tower with candy pecans and craisins

• Seared Ahi Tuna on Arugula Quinoa Mango topped candied nuts with cilantro lime dressing in a shot glasses

• and more....

• Stuffed chicken with sautéed zucchini yellow squash, red and green pepper, and onions served on a cauliflower mash with a mushroom wine sauce

• Braised short ribs roulade with red Wine sauce

• Stuffed chicken bottom with Quinoa

• Braised Short Rib on a cauliflower mash with a mushroom wine sauce

• Minute roast with red wine

• Grilled Baby Chicken

• and more....

All Main courses can be served with a variety of side vegetables, Rice, Potatoes etc

• Assorted Petit fours and cookies

• Mini napoleons

• Mini chocolate eclairs

• Mini fresh fruit tarts,

• Watermelon, strawberries, unseeded red grapes, unseeded green grapes,

• Cantaloupe, kiwi,

• Coffee and tea

• and more...